2 Poached eggs with caramelised onion, roasted butternut, fresh avocado, chopped herb mix, and honey glazed roasted mix nuts. Served on bulgar wheat, fresh rocket, yoghurt dressing and sprinkled with sesame seeds.
Egg RouladeR78
Thin egg crepé, spread with sundried tomato and basil pesto. Sprinkled with a mixture of parmesan, emmental, cheddar, and cream cheese and served with slices of avocado.
Open Gourmet Toasties
Bread Options: Ciabatta, Rye, Sourdough, Low GI, White and Brown.
Smashed AvoR82
Your choice of eggs, smashed avocado and crispy onion on rocket with zucchini pickle and dukkah sprinkle.
Wild Truffle MushroomsR92
Sautéed wild mushroom with truffle oil parmesan and poached egg on rocket and red onion cream cheese relish.
Asparagus & BaconR87
Your choice of eggs, asparagus honey bacon on sour cream with the toast of your choice with lemon zest. (Asparagus is Seasonal dependant)
Red Pepper Pesto & FetaR82
Your choice of eggs on roasted red pepper and almond pesto, crumbed feta and microgreens.
Hearty & Wholesome
Chorizo, Egg and PotatoesR90
A tasty mix of spicy chorizo tossed with crispy potatoes, topped with a fried egg, coriander, avo, and lemon wedges and a hint of chilli. Served with yoghurt side dressing.
French Toast TowerR75
Bread of your choice, dipped in egg and grilled till golden. Layered with creamy spinach and mushrooms and drizzled with balsamic. Topped with cherry tomatoes and parmesan shavings. Add chopped bacon to the spinach mix - R25
Biltong OmeletteR92
2 Egg omelette with biltong, emmental, cheddar, sun-dried tomato pesto and your choice of toast.
TLC BreakfastR115
2 eggs, honey glazed back bacon, roasted rosa tomato, beef sausage, sautéed mushrooms and crispy potatoes with toast.
Shakshuka EggsR72
2 Fried Eggs in roasted red pepper, onion and tomato sauce, topped with chopped coriander, crumbed feta and hint of chilli flakes. Served with our famous toasted sweetcorn bread. Add chorizo as extra - R30
Emmental, gherkin, mustard mayo served with coleslaw.
Shredded basted rumpR86
Served on a bed of spinach and rocket served with a cucumber, red onion, mint & yoghurt sambals.
Cape Malay roasted chickenR72
Roasted butternut, rocket, feta and pumpkin seeds.
Pulled lamb on beetroot hummusR95
Plum tomato, emmental cheese and rocket.
Roasted butternut, melanzaneR72
Roasted red peppers, feta crumble, pickled red onion baby spinach, rocket and drizzled with a lemon pesto dressing.
Fresh plum tomato slices, basil leavesR76
Mozzarella balls and basil pesto drizzle.
Burgers
All burgers served on a seeded brioche bun with sour cream and fresh basil base - served with a portion of hand-cut chips.
Beef BurgerR128
180g homemade beef patty grilled to your liking with bacon/macon, fried onion, cheddar and house chutney.
Chicken BurgerR110
crumbed breast served with cheddar and homemade mayo and sweet chilli sauce.
Pulled Lamb BurgerR134
Pulled lamb burger with fresh tomato, sauteéd onion and beetroot hummus.
Slideshow - 3 SlidersR128
3 sliders of the above 3 burgers (beef, chicken, lamb).
Bun-less BurgerR124
Bun-less burger served on a bed of greens and rosa tomatoes. A 180g beef burger patty topped with bacon/macon creamy mushroom brandy sauce and slices of avo.
Healthy & Wholesome
Baked Camembert (enough for 2 to share)R96
Smooth camembert wrapped in puff pastry, filled with bacon and caramelized onion. Served with toasted ciabatta.
Amaze BallsR64
Golden crumbed maize ball mixed with mushrooms, sweetcorn and a tomato and onion smoor. Served with roasted sweet tomato relish.
Truffle Parmesan FriesR64
Crispy golden rustic fries, served with mayo truffle dipping sauce.
Chicken WaffleR88
Crispy chicken strips on a golden savoury waffle with fresh grapes, parmesan shavings, rocket and melon (seasonal depending). Finally drizzled with ice tea syrup.
Beef Short Rib with MashR185
Slow roasted beef short rib in a vegetable casserole served with creamy parmesan mash and sambals.
Pasta
Basil Pesto PenneR68
Basil pesto penne with or without a splash of cream. Add oven-roasted chicken - R38
Slow Roasted Pulled Lamb PappardelleR142
Slow roasted pulled lamb in a creamy sauce with a hint of gorgonzola and fresh lemon juice topped with flash-fried figs with a hint of chilli served with pappardelle.
Salads
Chicken Salad BowlR98
Grilled peaches with balsamic and basil marinated chicken, fresh avo, heirloom tomatoes served on mixed greens topped with crispy prosciutto.
Strawberry, Avo, Feta and Peanut Brittle SaladR86
Fresh strawberries, sliced avocado, feta and peanut brittle served on a baby spinach and rocket mix with a peanut butter dressing.